Ceremonial Matcha Nespresso-Compatible Pods
Ceremonial Grade Japanese Matcha.
1. Flush out your Nespresso® machine by pressing the "lungo" (big cup) button twice.
2. Insert the capsule into your machine and select the "espresso" (small cup) button. Once the water stops, press the "espresso" button for a second time.
3. Pour the matcha shot over a cup of hot or iced milk for a latte.
P.S. Don't forget to flush out your Nespresso® machine afterwards!
Energy: 20 kj/ 5 kcal
Fat (g): 0.05
Saturates: 0.01
Carbohydrates (g): 0.6
Sugars: 0.0
Fibre (g): 0.6
Protein (g): 0.5
Salt (g): 0.0
51 mg caffeine per serving
Brew authentic Japanese matcha in seconds with Ceremonial Matcha Nespresso-Compatible Pods. Filled with finely stone-ground ceremonial-grade green tea, these pods deliver a smooth, vibrant, and antioxidant-rich matcha shot at the touch of a button. Designed for Nespresso® classic machines (not Dolce Gusto), they make enjoying matcha quick, convenient, and mess-free. Perfect for busy mornings, matcha lattes, or a mindful afternoon boost, while preserving the quality and flavour of traditional whisked matcha.
FAQs
Why Matcha?
Matcha is a finely ground green tea powder celebrated for its vibrant colour, smooth taste, and powerful health benefits. Matcha delivers a concentrated dose of antioxidants and nutrients, while providing calm, sustained energy, thanks to a unique combination of caffeine and L-theanine.
Does matcha contain caffeine?
Yes, matcha powder naturally contains caffeine, about 35mg per gram (1/2 tsp) of PerfectTed matcha.
Is your matcha tested for heavy metals and radiation?
Yes! All of our matcha is tested for radiation and heavy metals.
Are your products Vegan?
Yes our products are suitable for vegans.
Are your products gluten-free?
Yes, our products are gluten-free.
Are your products free from other common allergens (e.g., milk, eggs, nuts, soy, etc.)?
Yes, our products are free from other common allergens. There are coconut sugar and powder in some of our products.
How should I store my products?
Matcha powder is very sensitive to oxidation and temperature, so we recommend storing it in an airtight container away from direct light exposure (you can keep it in its current packaging). The best place for matcha is in the fridge; treat it a bit like you would a fresh vegetable.